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What Are You Eating Right Now? Part 3

Discussion in 'The Breakroom' started by Valerian, Jun 15, 2013.

  1. ran23
    • In Omnia Paratus

    ran23 Loaded Pockets

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    managed to lose 2 pds, sticking to simple salads and salmon for dinner.
     
    pacrawshaw likes this.
  2. CAS1965

    CAS1965 Loaded Pockets

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    homemade rhubarb strawberry pie, still warm from the oven with a scoop of vanilla ice cream
     
  3. TMW89

    TMW89 Loaded Pockets

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    Jack's frozen pizza and Coor's Light

    Sent from my SM-G550T1 using Tapatalk
     
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  4. A.B.

    A.B. Loaded Pockets

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    Inside out cheeseburgers, lamb chops, brats. All grilled to perfection on charcoal

    Verstuurd vanaf mijn SM-G920F met Tapatalk
     
  5. RGRAY

    RGRAY Loaded Pockets

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    TONIGHT'S DESERT!
    My wife's first Pavlova. WOW!!!!
    [​IMG]
     
  6. Stormdrane

    Stormdrane Loaded Pockets

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    Less than a week left before we move house, so with the pantry and fridge contents dwindling down, I went and bought a variety of flavored tuna pouches to use with the crackers, bread, and condiments we have left. I wonder if I'll consume enough mercury to set off a metal detector?... :unsure:
    [​IMG]
    Flavored Tuna Pouches
    by David Hopper (Stormdrane), on Flickr
     
    Shike, pacrawshaw, DDG.2 and 3 others like this.
  7. The Slap

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    Chicken ramen from the pot, under the porch in the rain...while listening to Mark Levin ranting in the Sony Cube Speaker. It's a slow day...
     
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  8. Moshe ben David

    Moshe ben David Loaded Pockets

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    @Stormdrane: I need to move over to those pouches. Used to be even a cheap, 'Ecko' brand can opener (the pliers type) would open a tuna can such that I could press the lid down to squeeze out water or oil. Lost the opener I had and can't find one that works properly anymore. What a pain. Those pouches looks mighty tasty and convenient!

    Hope your move goes OK. At least you're not doing it in middle of winter!

    L'chaim!

    Moshe ben David
     
    Stormdrane likes this.
  9. DDG.2

    DDG.2 Loaded Pockets

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    truffe noire du Périgord 500 à 1000 euros le kg : Black truffle of Périgord 500 à 1000 $

    [​IMG]

    [​IMG]
     
    Last edited by DDG.2, Jun 15, 2017
    #3409 DDG.2, Jun 15, 2017
    Last edited: Jun 15, 2017
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  10. Nick4305
    • In Omnia Paratus

    Nick4305 EDC Junkie!!!!!

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    Hhhmmm... are you going to have pasta, eggs or whatelse with it ?
     
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  11. The Slap

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    Cheese pasta salad with separate avocado dressing in a plastic bowl from Lidl (budget supermarket).
     
  12. ran23
    • In Omnia Paratus

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    I was out on a 3 day vacation, lost 3 pounds, now it is coming back about 1/2 pd a day. what am I eating?
     
  13. DDG.2

    DDG.2 Loaded Pockets

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    With toast and salted butter
     
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  14. RGRAY

    RGRAY Loaded Pockets

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    Dinner, grilled salmon with dill sauce, grilled baked potato and spinich salad.
    [​IMG]
    [​IMG]
     
    Shike, ran23, Nick4305 and 1 other person like this.
  15. kye4some

    kye4some Loaded Pockets

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    Category 5 is the name[​IMG]
    Description
    [​IMG]


    Sent from my iPhone using Tapatalk
     
  16. FLbeachbum

    FLbeachbum Loaded Pockets

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    Looks really good. What is in the salad? The last visit to my dr has made it clear that I must do better about what I eat. I've known that for some time now but managed to stay in denial by some creative rationalization. Unfortunately it's difficult to argue with test results directly in front of you. Problem is I seriously HATE veggies. Spinach is one of the few I can choke down if I absolutely have to.
     
  17. jag-engr
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    jag-engr Semper Bufo!
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    You lost me at peanut butter and mango jam. I can see everything else, but I think these two ingredients are overkill.
     
    Shike likes this.
  18. Stormdrane

    Stormdrane Loaded Pockets

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  19. hatchetjack

    hatchetjack EDC Junkie!!!!!

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    Elote!
    [​IMG]


    Sent from my iPhone using Tapatalk
     
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  20. dml24

    dml24 Loaded Pockets

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    For my morning break at work, a second cup of coffee for today and a yummy raised chocolate frosted doughnut.