LOL! Doh! Now that you mention the filter, I thought those apricots had a strange tan too. Most definitely! Or should that be Dragonfly-ly?
Sriracha I think it might be a toss up between the G10 and the H1 Spyderedge although I have also been carrying the Nishijin Dragonfly a lot here lately because it is so elegant looking. Though I do try and carry lots of them, some of them stay home so they don't get abused. Carl
The sharpest blade I've ever owned(by far). It's crazy sharp. Selling it since it gets no carry time from me though. Wish I was outdoors more.
Something like that. The patina looks good on the knife. Would you believe it was soaked for ten minutes in hot water to get that? I was just trying to heat it up to loosen the pivot.